The Anime Blog is holding another giveaway; this time it’s anime courtesy of ADV Films!... Continue Reading...
The Anime Blog is your source for Anime Reviews and Manga Reviews, Japanese Cooking Recipes, Japanese Culture, Lolita Fashion and more.
The Anime Blog is holding another giveaway; this time it’s anime courtesy of ADV Films!... Continue Reading...
Ain’t It Cool News has the latest Anime AICN article. Scott has all sorts of news, from reviews of Noein anime volume 2, news on the Karin anime, Blood+ announced for Cartoon Network details, FUNimation’s rise in sales figures and lots more!... Continue Reading...

The new Rebuild of Evangelion movie will be released in Japanese theaters September 1, 2007. This is the first of four Evangelion films, with story by Hideaki Anno and directed by Kazuya Tsurumaki.... Continue Reading...
How do you take a beloved movie that’s based on a well-known set of books and make it fresh again? Antarctic Press found the answer - turn it into a manga! Oz: The Manga, written and illustrated by the talented David Hutchison has transformed L. Frank Baum’s well-established classic “The Wizard of Oz” into a fresh new style.... Continue Reading...
Anime is an art form and like most art forms, there are different styles and techniques within it. Take for example Gantz: No huge, anime eyes and sparkling stars in that anime. Big boobs, sure, but everything in Gantz is drawn fairly realisticly aside from the bust measurements.... Continue Reading...
Here’s some good advice to grow on: “Never judge a book by it’s cover.†Too true and good advice to use in life. You can also apply said advice to anime by rewording it to say: “Never judge an anime by it’s character design.†... Continue Reading...
I believe in second chances. I believe that if someone makes an honest mistake, with no malice behind it, they deserve another shot to prove themselves. I also believe the same goes for food, as far as I’m concerned. ... Continue Reading...
This post is part recipe review, part culinary confession. The recipe this week is easy, tasty, healthy, and unique. A good combo for a meal, IMO. Sadly my culinary confession is sordid, greasy, and unhealthy *sigh* .
Kitsune is fox in Japanese and while there are no bits of fox meat floating in this udon, there is abura age, a food item that foxes are reportedly crazy over in Japanese folklore. In fact, spirits and mischievous beings can be subdued, amazingly, with these fried tofu puffs. The abura age is the same color of the Japanese fox and is the kitsune the title refers to.... Continue Reading...
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