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Posts Tagged ‘ okashi ’
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Crackers as a snack food can be so very blah. Sembei, Japanese rice crackers, while having more variety than their Western counterparts, still taste amazingly similar when you get down to it, and also fall prey to being blasé.... Continue Reading...
Tags: age, arare, j-food, j-snacks, japanese cuisine, japanese food, japanese snacks, Nagisa, nagisa age, ogashi, okashi, rice crackers, sembei
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